The first tequila to score a perfect 100 points from Tasting Panel Magazine, the Extra Aejo expression elevates Tequila Komos as the highest rated tequila portfolio ever. Aged for a minimum of three years in both French oak white wine barrels and American bourbon barrels, the result is an opulent, luxurious, and incredibly complex tequila. The palate is bursting with notes of dried orange peels, candied ginger, and toasted pecans.