DescriptionA bright nose of red cherry and mixed dark berries are contrasted with a touch of eucalyptus, cinnamon and spice. The mouth is full-bodied and generous, with juicy blueberry layered with charred toast and white pepper. The finish lingers and remains smooth with ample acidity for balance and moderate tannins to round out the wine.Producer DescriptionGreat wine begins with a suitable climate and soil, both of which are found in Lodi. Sandy Loam soil coupled with the hot, cold exchange that graces Lodi from day to night creates a utopic environment to cultivate warm-weather varietals including Zinfandel, Cabernet and Syrah.A certain level of skill, attention to detail and harvest accuracy is required from the vintner as well. What once began as a grape-growing community from the early 1900's until the late 1980's, Lodi is now a thriving wine-producing region adorned with dozens of wineries, including Klinker Brick.